Chocolate Covered Coffee Beans

From the renowned South Santander region of Colombia comes one of our best-selling coffees. Known for its sweet fragrance, silky body, and mild sweetness, this coffee is sourced from smallholder farmers in the region, offering a true taste of Colombian excellence. We roast these beans to perfection, then coat them in rich 56% Belgian dark chocolate, creating a delicious balance between bold coffee intensity and smooth cocoa depth.

These chocolate-covered coffee beans offer a crunchy, flavorful indulgence that’s perfect for any moment of the day.

• Coffee Origin: Colombia, Santander
• Process: Fully Washed
• Varietals: Castillo, Colombia, Tabi
• Chocolate: 56% Belgian Dark Chocolate
• Notes: Caramel, Cocoa and Berries
• Roast Type: Medium

50 GRAMS of pure indulgence!

Ingredients:
Unsweetened chocolate, cocoa butter, sugar, emulsifier (soy lecithin), natural vanilla flavour, whole Colombia coffee beans.